After many years as a sharecropper, and delivering bread to local grocery stores, Teet Deville and his wife Ruby, went into the grocery and meat market business in 1955. Their first store was located at the corner of US Highway 167 and LA 10 in Ville Platte. There, at Teet's Food Store, he perfected the recipe for smoked sausage, tasso, and smoked ponce. The recipe has never changed... Read More
