After many years as a sharecropper, and delivering bread to local grocery stores, Teet Deville and his wife Ruby, went into the grocery and meat market business in 1955. Their first store was located at the corner of US Highway 167 and LA 10 in Ville Platte. There, at Teet's Food Store, he perfected the recipe for smoked sausage, tasso, and smoked ponce. The recipe has never changed... Read More
Hungry for some delicious homemade Cajun boudin that is seasoned mildly? Here it is! Teet's Cajun Boudin made here with the ...
$6.49
Fresh homemade original Cajun Style Cracklins! Seasoned with salt. To enjoy, pre-heat your oven at 250° F, place cracklins on ...
$10.99
Our delicious, mouthwatering Smoked Pure Pork Sausage, bursting with flavor, is ready for your grill, gumbo, or sauce! Our pure ...
$7.29
Smoked Pure Pork Tasso seasoned to perfection! Teet's Smoked Pork Tasso brings your gumbos and sauces to a new level whenever you...
$7.49